August 8, 2014 September 22, 2015 La Pasta Sfoglia: Ingredienti e Tecniche di lavorazione The Puff Pastry: Ingredients and Processing Techniques by Lisa Fontana …
August 2, 2014 September 22, 2015 La Frolla: tecniche base per l’impasto – The Shortbread: technical basis for the dough by Lisa Fontana …
Luxury | Lifestyle | Food | Wine | Finest Experiences
Luxury | Lifestyle | Food | Wine | Finest Experiences
